The Big Moo is a Wisconsin-based brand known for its signature baked cheese. This type of cheese—often referred to as bread cheese or juusto—originates from Scandinavia and is prized for its unique ability to heat without melting. Instead, it becomes beautifully golden and crisp on the outside while remaining chewy and creamy on the inside.Flavors & Preparation
The Big Moo offers a variety of exciting flavors:
- Oh-So Original
- Roasted Garlic
- Cheesy Pizza
- Bakin’ Bacon
- Hoppin’ Jalapeño
- Harvest Cranberry (seasonal)
Each variety is infused with bold, real ingredients that enhance the natural richness of the cheese.
Easy Preparation Options:
- Skillet: Cook on medium heat for 6–7 minutes
- Grill: ~7–8 minutes
- Air Fryer: 360–400 °F for 6–8 minutes
- Oven: Bake at 475 °F for 9–11 minutes
The cheese develops a golden crust and soft center without melting into a mess.
Taste & Texture
- Texture: Firm and squeaky when bitten, similar to cheese curds. It holds its shape yet softens pleasantly when heated.
- Flavor: Mild, creamy, and savory. Varieties like Roasted Garlic and Bakin’ Bacon offer rich, layered profiles, while Harvest Cranberry adds a slightly sweet, festive note.
- Oiliness: Expect some natural oil release during cooking—ideal for crisping but may be excessive for some palates.
Nutrition & Pricing
Per 1 oz serving (approx.):
- Calories: 100–110
- Fat: 8–9 g (5–6 g saturated)
- Protein: 6–7 g
- Carbs: 0–1 g
- Gluten-Free, Keto-Friendly
Price: Around $7–8 for a 6 oz block, placing it at a premium snacking tier.
Pros & Cons
 Pros |  Cons |
|---|---|
| Crispy exterior, chewy center | Slightly oily when heated |
| High in protein, keto- and gluten-friendly | More expensive than standard cheese |
| Creative flavors | Requires reheating |
| Easy prep in air fryer, oven, or skillet | Not ideal for cold snacking |
Who It’s For
- Low-carb dieters
- Keto and gluten-free lifestyles
- Snack lovers seeking something unique
- Foodies and entertainers looking for a delicious appetizer
- Cheese-curd fans who want a warm, crispy twist
Affiliate Program Overview
The Big Moo offers a competitive affiliate program for bloggers, food creators, and keto influencers.
Program Perks:
- 15% commission per sale
- 30-day cookie window
- Free cheese samples for qualified partners
- Early access to new products
- Exclusive swag and marketing tools
Affiliates are encouraged to maintain consistent activity, with suggested minimums like 20 sales or 60 units per month. The brand supports creativity and provides custom banners, links, and promotional materials.
Final Verdict
The Big Moo stands out as a unique, crave-worthy snack that’s fun to prepare and share. Its satisfying texture, variety of flavors, and clean ingredients make it a winner—especially for keto eaters or cheese lovers looking for something new. While it’s not the cheapest cheese on the shelf, its premium experience justifies the cost.
If you’re a content creator or foodie influencer, their affiliate program offers strong earning potential and fun perks, making it a flavorful partnership opportunity